In Alentejo you eat and drink very well. Eating, drinking and snacking are rituals, ways of living, receiving, celebrating. It is often said that in the home of a true alentejano, whether wealthy or not, the table is always set. And this reality gives a very special flavor to the discovery of gastronomy and wines.
The snack is a true Alentejo institution. There is no end of the day when one does not feel the slow movement of the steps that know the path by heart to the meeting points where the pleasant conversation takes place around a glass of wine and an endless number of “snacks” where highlights the regional sausages and cheeses that accompany the faithful and characteristic Alentejo bread.
We have prepared for you a private and commented regional wine tasting, accompanied by a “snack” of cheese, sausages, jam and regional bread. All hours are ideal for … “taking a snack”!